Yim Shi
Diabetes mellitus, a chronic metabolic disorder characterized by elevated blood glucose levels, affects millions of people worldwide. It is broadly classified into Type 1 Diabetes (T1D), where the body does not produce insulin, and Type 2 diabetes (T2D), where the body becomes resistant to insulin or does not produce enough of it. Dietary patterns play a crucial role in both the prevention and management of diabetes, impacting blood glucose control, weight management, cardiovascular health, and the risk of diabetesrelated complications.